Thank you for considering us for your event! Before you go any further there are a few things you need to know. Our food trucks are licensed in NH, ME, MA, and VT, and our price range is $19-$70 per person depending on your catering package and the number of guests. We have a $2500 minimum for all weekday private catering events and a $1,000 food truck fee that is already included in the $2,500 minimum. We have a $3,500 catering minimum for all Friday, Saturday, and Sunday catering events. In addition to our two catering options, Late Night Snack and The Classics, we are willing to accommodate unique catering requests for a negotiable price. While we cannot offer 100% gluten-free food, we can provide sandwiches on gluten-free bread for those that are not severely allergic. We also have vegan cheese and vegan menu items. Please let us know if we should be prepared to provide either option.
After submitting the form below, if you do not hear back within 1-2 business days you can contact our head of food truck operations, Sullivan, at (603) 960-2033 or foodtruck@eatcheeselouise.com directly.